Faculty
A USC Center for Economic and Social Research study finds a way to track how you feel when it’s time for a meal, which could give clues on how to eat better.
A USC Center for Economic and Social Research study finds a way to track how you feel when it’s time for a meal, which could give clues on how to eat better.
USC psychologists Donna Spruijt-Metz and Kayla De La Haye have partnered with engineers from the University of Virginia to study how familial interactions influence eating behaviors.
Donna Spruijt-Metz of psychology and the Center for Social and Economic Research’s mHealth Collaboratory, discusses how positive interactions around food can lead to a healthier lifestyle.