Aquaculture Bioinformatics

Aquaculture represents a large and increasing fraction of the world’s seafood market.  Our interests are in developing ways of sustainably increasing the yield of a number of aquaculture systems, in particular shellfish and kelp aquaculture. Bioinformatics plays a significant role in advancing a robust, environmentally sustainable, and equitable kelp and bivalve aquaculture market. Utilizing powerful computational tools and algorithms to analyze biological data, bioinformatics can contribute to genetic improvement programs, aiding the selection and cultivation of kelp and bivalve species with optimal growth rates, resilience to environmental stressors, and resistance to disease. Such improvements can increase yield and sustainability, reducing the ecological footprint of aquaculture operations. Further, bioinformatics can facilitate a more thorough understanding of the ecological roles and services provided by kelp and bivalves, such as their ability to sequester carbon, enhance water quality, and foster biodiversity. This knowledge can guide equitable distribution of benefits, promoting the integration of aquaculture within local communities and economies in a way that respects environmental and social boundaries. By fostering predictive modeling and strategic decision-making, bioinformatics serves as a key tool for navigating the complexities of kelp and bivalve aquaculture in a changing world.

Website by Marcus Lin

Contact Us

Sergey Nuzhdin

Ray R. Irani Hall Room 304C

1050 Childs Way

Los Angeles CA 90089

USC Laboratory (MBIO)

Ray R. Irani Hall Room 316

1050 Childs Way

Los Angeles CA 90089

USC Aquaculture Facility (AltaSea)

AltaSea at the Port of Los Angeles

2451 Signal Street Berth 59

San Pedro, CA 90731