When the plate was set before her, USC Dornsife senior Amy Rogers timidly forked a piece of meat into her mouth and awaited her tastebuds reaction.
The verdict: barbequed goat Oaxacan style was muy delicioso.
“The meat… more>
Poetry, subjectivity and political violence in the neoliberal age. Italian artists books in conceptual arts. House, library, field — the aesthetic of saturation.
In the new Comparative Studies in Literature and Culture… more>